(A bit of nothing for blog-media filler)
I was cranky yesterday but I’m not cranky anymore.
Last night I made a fresh banana crème pie. (No whipped cream – whipped cream not necessary). And before it was properly chilled Hub and I ate it all.
Hub said “It was perfect. The best crust, the best filling and I know ‘cause I’m a pie expert!”
“How could you be?” I said. “You've never baked a pie, rolled a crust, or even looked at a recipe?”
His response, “I know cause I EAT pies.”
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4 comments:
oh that makes ME a pie expert too! My favorite is whatever kind I happen to be eating at the moment.
It's pretty hard to argue with that Roberta. Now....I'm officially hungary.
Hi pauline, I'm pleased to have you in the graduating class of Pie Experts. Easy course, wasn't it?
Hi joy, I'd send you a 'virtual piece of pie' but we're fresh out. Thanks for visiting. :)
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